Very often we can make these amazing dishes like this one from Zsu Dever's Vegan Bowls. But what to do with all the leftovers? Do you just microwave it all again? You can or you can...Put it in a wrap! I ran out of broccoli so I just thawed some from the freezer, grilled it up with the sweet potato (it's excellent if you use a cast iron griddle with the grooves in it!), added the quinoa and black beans, spread the scrumptious red pepper sauce on the top, and presto! instant vegan wrap.
Sorry, what's that? Did you ask if it was delicious as it looks? You bet it was!
Peach out,
Veggie Dad
